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Healthy pizza diversity fuels growth

By chrisb / September 3, 2020 / 0 Comments

June 25, 2020 – Douglas J. Peckenpaugh Pizza categories see growth through better-for-you diversification and authenticity. When the COVID-19 pandemic hit the U.S., shoppers began to frantically stock up on select food products. Due to its convenience and comfort-food appeal, frozen pizza was a top choice, and retailers soon found themselves with dwindling supplies as […]

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Plant-Based Pizza Fulfills Consumers Seeking Comfort

By chrisb / May 20, 2020 / 0 Comments

Sponsored content from our partner Rich Products on May 05, 2020 The COVID-19 pandemic has affected not only where and how Americans eat but also what they choose to eat. Thirty-three percent of consumers surveyed by Datassential said they were eating comfort foods more often now than before COVID-19. At the same time, however, 25% […]

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