Classic White Pizza

Ingredients: 12″ Senza Glutine Gluten Free Pizza Crust, 1/4 oz. Extra Virgin Olive Oil, 6 oz. Tomatoes Sliced Thin, 1/4 Teaspoon Black Pepper, 1/2 Teaspoon Minced Garlic, 1/2 Teaspoon Italian Seasoning, 1/4 oz. Grated Parmesan Cheese, 2 oz. Sliced Onions, 1/2 oz. Sliced Black Olives, 1/2 oz. Crumbled Feta cheese, 5 oz. Shredded Mozzarella cheese, 1/4 tsp Parsley Flakes

Directions: Crust may be used frozen or thawed. Add toppings, place in oven directly on center rack, bake at 475 – 500 for 10 – 12 minutes or until crust is golden brown. Cook times may vary depending on oven.

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